Each week I host Made with Love Mondays as a weekly series to promote, share, and celebrate foods make entirely from scratch. Food without transfats, without preservatives, without food dyes, without high fructose corn syrup. Creative recipes shared by talented foodies. Browse Recipe Index
NEW From Scratch Recipes
Cooking Around the World: Ginger-Marzipan-Chocolate-Pralines | More Featured Recipes
Elizabeth's Kitchen: Cranberry Raisin Oatmeal Cookies | More Featured Recipes
Food Eat Love: Sweet and Hot Cooked Pigs Cheeks, Chinese Style | More Featured Recipes
Canela Kitchen: Chocolate Zucchini Cake | More Featured Recipes
Food Babbles: Orange Ricotta Tart | More Featured Recipes
Fab Food 4 All: Bacon Roly Poly | More Featured Recipes
MJ's Kitchen: Chocolate Pot with a Hint of Coffee | More Featured Recipes
Piece of Cake: Pineapple Carrot Cake with Cream Cheese and Walnuts | More Featured Recipes
Lavender and Lovage: Farmhouse Chicken & Vegetable Stew with Dumplings | More Featured Recipes
My Little Italian Kitchen: Calabrian Stuffed Bell Peppers with Anchovies and Olives | More Featured Recipes
Blue Kitchen Bakes: Lavender & Rose Meringues | More Featured Recipes
Delicieux: Slow Cooked Blue Cheese Pulled Pork with a Cider and Apple Sauce | More Featured Recipes
Chez Foti: British Beef, Beer & Stilton Pie | More Featured Recipes
Steph Loves Cake: Gloriously Easy, No Knead Crusty Bread | More Featured Recipes
Thanks to ALL of the talented foodies who have made this series possible - your passion and creativity is treasured!
Want more from-scratch recipes? Browse Recipe Index
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Optional Weekly Themes
- This week's theme: From scratch recipes featuring Fresh Kiwi
- Next week's theme: From scratch recipes featuring Fresh Broccoli
- Please note: Themes are intended to provide you with inspiration if you're not sure where to start or what to make. Themes are completely optional and you can share any from-scratch food post that meets the Guiding Principles
I want that carrot cake!
ReplyDeleteThe sweet and hot cooked pig's cheeks really look amazing. Everything does, but those caught my eye. Thanks, as usual, for hosting this.
ReplyDeleteYou know what I think? You should invite all your contributors over for a potluck, an in-person Made with Luv Monday. I bet it would well-attended. There would be a bunch of people walking through the airport with steaming foil-covered casserole dishes. Totally feasible . . .
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