Monday, October 7, 2013

Made with Love Mondays: Week of 10/7/2013

JWsMadeWLuvMondays


Each week I host Made with Love Mondays as a weekly series to promote, share, and celebrate foods make entirely from scratch. Food without transfats, without preservatives, without food dyes, without high fructose corn syrup. Creative recipes shared by talented foodies. Browse Recipe Index



Blast from the Past Random Feature


Blue Kitchen Bakes: Speculoos Shortbread  |  Try Randomizer Again  |  How it Works




NEW From Scratch Recipes


Food Eat Love: Butternut and Lamb Patties with Lemon  |  More Featured Recipes



Lori's Culinary Creations: Garlic Shrimp over Jalapeno Cheddar Polenta  |  More Featured Recipes



Veggie Desserts: Nectarine & Frangipane Galette with Spinach Pastry  |  More Featured Recipes



MJ's Kitchen: Apple, Walnut and Raisin Snack  |  More Featured Recipes



Jagruti's Cooking Odyssey: Red Grape and Rosemary Focaccia  |  More Featured Recipes



Eat Your Veg: Roast Butternut, Onion & Sage Tart  |  More Featured Recipes



Recipes from a Pantry: Roasted Butternut Squash Soup with Coconut  |  More Featured Recipes



My Food Lab: Crusty Apple Pie  |  More Featured Recipes



Vohn's Vittles: Pear Tarte Tatin  |  More Featured Recipes



More From-Scratch Recipes
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Share From-Scratch Recipes
Participation Index




Optional Weekly Themes
  • This week's theme: From scratch recipes featuring Homemade Smoothies
  • Next week's theme: From scratch recipes featuring Sweet Potatoes
  • Please note: Themes are intended to provide you with inspiration if you're not sure where to start or what to make. Themes are completely optional and you can share any from-scratch food post that meets the Guiding Principles


2 comments:

  1. Oh yeah, loads of great looking stuff. As always, thanks for your efforts.

    ReplyDelete
  2. I'm so glad you enjoyed, John. I'm eager to try everything :)

    ReplyDelete