Monday, December 9, 2013

Made with Love Mondays: Week 12/9/2013

JWsMadeWLuvMondays


Each week I host Made with Love Mondays as a weekly series to promote, share, and celebrate foods make entirely from scratch. Food without transfats, without preservatives, without food dyes, without high fructose corn syrup. Creative recipes shared by talented foodies. Browse Recipe Index



Blast from the Past Random Feature


The More Than Occasional Baker: Tofu Chocolate Mousse  |  Try Randomizer Again  |  How it Works




NEW From Scratch Recipes


Ma Niche: Double Chocolate Cranberry Hazelnut Cookies  |  More Featured Recipes



The View from the Table: Chocolate and Pear Breakfast Muffins  |  More Featured Recipes



Whole Nourishment: Coconut-Lime Sweet Potato and Chickpea Stew  |  More Featured Recipes



Recipes from a Pantry: Peaches Melba Cupcakes  |  More Featured Recipes



Just Not the Cakes: Chocolate - Caramel Tarts  |  More Featured Recipes



Dan C. Ionescu: Leeks in Olive Oil  |  More Featured Recipes



Bubbleless: Leek and Potato Soup  |  More Featured Recipes



Sweet And That's It: 6-Strand Braid Challah  |  More Featured Recipes



Food Eat Love: Pork Belly Cooked 3 Ways including 11 ½ hr Prosecco Glazed Pork Belly  |  More Featured Recipes



Chocolate Log Blog: Chocolate Log with Whipped Dark Boozy Chocolate Ganache  |  More Featured Recipes



Fab Food 4 All: Chicken Casserole & Cheesy Herb Dumplings  |  More Featured Recipes



Veggie Desserts: Pumpkin Mincemeat  |  More Featured Recipes



Deena Kakaya: Goats Cheese Pakora in a Spinach, Sundried Tomato, Fennel, Cumin and Gram Flour Batter  |  More Featured Recipes



MJ's Kitchen: Pinon Biscotti  |  More Featured Recipes



Jagruti's Cooking Odyssey: Rosemary and Black Pepper Oatcakes  |  More Featured Recipes



Jagruti's Cooking Odyssey: Mixed Seeds & Jaggery Fudge  |  More Featured Recipes



The More Than Occasional Baker: Double Chocolate, Hazelnut and Cherry Muffins  |  More Featured Recipes



My Little Italian Kitchen: Zelten - Italian Christmas Cake  |  More Featured Recipes



Fab Food 4 All: Finsk Brød (Finnish Shortbread)  |  More Featured Recipes



Ma Niche: Green Detox Smoothie  |  More Featured Recipes



Ma Niche: Herbed Manchego Cheese Soufflé with Onion Pear Jam  |  More Featured Recipes



Ma Niche: Spicy Onion Pear Jam  |  More Featured Recipes



Blue Kitchen Bakes: White Chocolate Tarts with Pomegranate  |  More Featured Recipes



More From-Scratch Recipes
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Optional Monthly Themes
  • December's theme: From scratch recipes celebrating Holiday Treats
  • January's theme: From scratch recipes featuring Clementines
  • Please note: Themes are intended to provide you with inspiration if you're not sure where to start or what to make. Themes are completely optional and you can share any from-scratch food post that meets the Guiding Principles


2 comments:

  1. Peach Melba Cupcakes? Great idea! Love everything (as usual!). Thanks.

    ReplyDelete
  2. Those cupcakes have me hankering for summer again :) Glad you enjoyed, John...

    ReplyDelete