Monday, March 10, 2014

Made with Love Mondays: Week 3/10/2014

JWsMadeWLuvMondays


Each week I host Made with Love Mondays as a weekly series to promote, share, and celebrate foods make entirely from scratch. Food without transfats, without preservatives, without food dyes, without high fructose corn syrup. Creative recipes shared by talented foodies. Browse Recipe Index



Blast from the Past Random Feature


Food Eat Love: Bangers and Swede Mash with Onion Gravy  |  Try Randomizer Again  |  How it Works




NEW From Scratch Recipes


Bubbleless: Smoked Salmon Burgers  |  More Featured Recipes



My Little Italian Kitchen: Mini Fruit Tarts  |  More Featured Recipes



Recipes from a Pantry: Grilled Almond Butter Honey Banana Sandwich  |  More Featured Recipes



Recipes from a Pantry: Pancakes  |  More Featured Recipes



Lover of Creating Flavours: Vegetable Pottage  |  More Featured Recipes



Bakewell Junction: Macarongigli (Little Macaroni)  |  More Featured Recipes



Just Not The Cakes: Andalusian Stuffed Tomatoes  |  More Featured Recipes



Coombe Mill: Coombe Mill Carrot Cake  |  More Featured Recipes



Simply Food: Tropical Fruit Salad  |  More Featured Recipes



Slice of Me: Chapali Kebab  |  More Featured Recipes



Food Eat Love: Feta & Chilli Stuffed Pork Chops with Potato & Mung Lentil Dahl  |  More Featured Recipes



Leeks and Limoni: Carnival Doughnuts  |  More Featured Recipes



Sasi's Kitchen: Mint Flavored Quinoa and Edamame Pulao  |  More Featured Recipes



Chins Kitchen: Egg-free Exotic Mango and Cardamom Pancakes  |  More Featured Recipes



Sweet And That's It: Oatmeal Bread with Dried Fruits and Nuts (no knead)  |  More Featured Recipes



Sweet And That's It: Buttermilk Scones  |  More Featured Recipes



Whole Nourishment: Fudgy Hazelnut Chocolate  |  More Featured Recipes



Vivian Pang's Kitchen: Chocolate Mousse Cake  |  More Featured Recipes



Simply Food: Tomato Rasam South Indian Style  |  More Featured Recipes



The More Than Occasional Baker: Upside Down Peaches and Cream Cake  |  More Featured Recipes



Sweet And That's It: 5-Grain Bread with Walnuts  |  More Featured Recipes



My Little Italian Kitchen: Linguine with Mushrooms and Crunchy Breadcrumbs  |  More Featured Recipes



More From-Scratch Recipes
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Participation Index




Optional Monthly Themes
  • March's theme: From scratch recipes celebrating Irish Cuisine
  • April's theme: From scratch recipes featuring Fresh Limes
  • Please note: Themes are intended to provide you with inspiration if you're not sure where to start or what to make. Themes are completely optional and you can share any from-scratch food post that meets the Guiding Principles


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